Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 548.1
Total Fat 17.7 g
Saturated Fat 8.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.5 g
Cholesterol 112.1 mg
Sodium 2,586.7 mg
Potassium 537.4 mg
Total Carbohydrate 47.8 g
Dietary Fiber 7.2 g
Sugars 2.5 g
Protein 53.0 g
Vitamin A 17.0 %
Vitamin B-12 17.7 %
Vitamin B-6 48.2 %
Vitamin C 90.6 %
Vitamin D 0.0 %
Vitamin E 8.6 %
Calcium 49.3 %
Copper 6.4 %
Folate 34.8 %
Iron 19.1 %
Magnesium 16.0 %
Manganese 8.9 %
Niacin 95.5 %
Pantothenic Acid 14.7 %
Phosphorus 59.7 %
Riboflavin 36.3 %
Selenium 48.0 %
Thiamin 44.0 %
Zinc 20.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Penne with Chicken and Capers


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Penne with Chicken and Capers

174 calories of Ronzoni, Whole Wheat Penne Rigate, (1.93 oz)

157 calories of Chicken Breast (cooked), no skin, roasted, (4.57 ounces)

123 calories of Mozzarella Cheese, part skim milk, (1.71 oz)

50 calories of Parmesan Cheese, shredded, (12 grams)

35 calories of Olive Oil, (0.29 tbsp)

9 calories of Peppers, sweet, red, raw, sliced, (0.29 cup)

6 calories of Onions, raw, (0.14 medium (2-1/2" dia))

4 calories of Garlic, (0.86 cloves)

4 calories of Red Ripe Tomatoes, (0.14 medium whole (2-3/5" dia))

1 calories of Pepper, black, (0.14 tsp)

1 calories of Capers, canned, (0.29 tbsp, drained)

0 calories of Salt, (0.29 tbsp)


No nutrition or calorie comments found.