Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 200.7
Total Fat 2.4 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.8 g
Cholesterol 20.8 mg
Sodium 168.6 mg
Potassium 418.2 mg
Total Carbohydrate 31.1 g
Dietary Fiber 3.3 g
Sugars 8.5 g
Protein 15.0 g
Vitamin A 10.5 %
Vitamin B-12 0.0 %
Vitamin B-6 13.9 %
Vitamin C 28.7 %
Vitamin D 12.5 %
Vitamin E 3.6 %
Calcium 16.3 %
Copper 5.2 %
Folate 7.5 %
Iron 5.0 %
Magnesium 8.0 %
Manganese 13.3 %
Niacin 7.6 %
Pantothenic Acid 3.5 %
Phosphorus 8.3 %
Riboflavin 3.8 %
Selenium 3.3 %
Thiamin 7.2 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken and corn chowder

View the full chicken and corn chowder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken and corn chowder

43 calories of Potato, raw, (0.17 large (3" to 4-1/4" dia.))

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

40 calories of Prairie Farms Fat Free Skim Milk, (0.50 cup)

37 calories of Tyson boneless, skinless chicken breast, (1.33 oz)

17 calories of Smart Balance Light Buttery Spread with Flax Oil, (0.33 tbsp)

13 calories of Creamed Corn, (0.08 cup)

8 calories of Flour, whole grain, (0.02 cup)

2 calories of Onions, raw, (0.04 cup, chopped)

1 calories of Celery, raw, (0.04 cup, diced)


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