Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 91.7
  • Total Fat 0.3 g
  • Saturated Fat 0.1 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 96.2 mg
  • Potassium 506.5 mg
  • Total Carbohydrate 19.6 g
  • Dietary Fiber 3.6 g
  • Sugars 1.5 g
  • Protein 2.3 g
  • Vitamin A 7.9 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 19.5 %
  • Vitamin C 39.1 %
  • Vitamin D 0.0 %
  • Vitamin E 0.2 %
  • Calcium 3.6 %
  • Copper 7.2 %
  • Folate 5.5 %
  • Iron 9.4 %
  • Magnesium 7.9 %
  • Manganese 13.6 %
  • Niacin 6.8 %
  • Pantothenic Acid 3.4 %
  • Phosphorus 7.2 %
  • Riboflavin 3.1 %
  • Selenium 1.0 %
  • Thiamin 6.7 %
  • Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oven-Roasted Potatoes with Italian Herbs

View the full Oven-Roasted Potatoes with Italian Herbs Recipe & Instructions
Submitted by: JENNYFAYE01

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oven-Roasted Potatoes with Italian Herbs

78 calories of Potato, raw, (0.75 cup diced)

5 calories of PAM Olive Oil Cooking Spray, (0.75 serving)

3 calories of Oregano, ground, (0.25 tbsp)

2 calories of Garlic powder, (0.25 tsp)

2 calories of Paprika, (0.25 tsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Basil, (0.25 tbsp)

0 calories of Salt, (0.50 dash)


Nutrition & Calorie Comments  

YUMMY AND CALORIES WERE NOT TOO HIGH Submitted by:
PWILLOW1

(10/17/17)
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agreed -- left out the salt too and used onion and garlic powder for flavor. Submitted by:
1CRAZYDOG

(7/21/17)
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What is the serving size. The nutrition doesn't say. Submitted by:
QUEENIE1313

(6/18/17)
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Amount of calories per serving shown. No information on how many servings the recipe makes. Please add. Submitted by:
XOXOJO

(5/5/17)
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Recipe tells you calories per serving but not how many servings the recipe makes. Submitted by:
DKMICH

(2/13/17)
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Making these on the side of some BBQ chicken tonight! Great recipe - way to cut down on the fat by using spray!! Submitted by:
EMMAEKAY

(2/17/12)
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DH and I really liked these-- I made them exactly as stated in the recipe, but with no salt or pepper til we each did our own at the table. Next time I'll add some more garlic. Submitted by:
MISSRUTH

(1/26/12)
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Really good! I left the salt out and added a bit of onion powder. Submitted by:
THINBY43

(12/13/11)
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I made this tonight to go with Salmon and baked asparagus.. all cooked basically the same. I cut the potatoes thin to speed things up. Great way to cut back on sodium! Submitted by:
SHAMROCKY2K

(2/18/11)
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