Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 240.2
Total Fat 9.5 g
Saturated Fat 1.8 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 4.2 g
Cholesterol 0.0 mg
Sodium 201.6 mg
Potassium 39.7 mg
Total Carbohydrate 36.8 g
Dietary Fiber 0.5 g
Sugars 24.3 g
Protein 2.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 5.0 %
Calcium 1.6 %
Copper 1.1 %
Folate 6.7 %
Iron 4.0 %
Magnesium 0.8 %
Manganese 5.1 %
Niacin 4.3 %
Pantothenic Acid 0.6 %
Phosphorus 2.1 %
Riboflavin 4.5 %
Selenium 7.3 %
Thiamin 7.6 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Vanilla Cupcakes with White Frosting


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Vanilla Cupcakes with White Frosting

56 calories of Powdered Sugar, (0.12 cup, unsifted)

55 calories of Flour, white, (0.12 cup)

40 calories of Earth Balance Natural Buttery Spread, (0.40 tbsp)

39 calories of Canola Oil, (0.02 cup)

38 calories of Granulated Sugar, (0.05 cup)

5 calories of Plain Light Silk Soymilk, (0.07 serving)

5 calories of Cornstarch, (0.01 cup)

2 calories of Vanilla Extract, (0.15 tsp)

1 calories of Plain Light Silk Soymilk, (0.01 serving)

0 calories of Baking Powder, (0.05 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.03 tsp)

0 calories of Apple Cider Vinegar, (0.07 tsp)


Nutrition & Calorie Comments  

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