Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 138.7
Total Fat 4.7 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 10.5 mg
Sodium 34.2 mg
Potassium 706.0 mg
Total Carbohydrate 23.8 g
Dietary Fiber 6.4 g
Sugars 2.1 g
Protein 3.7 g
Vitamin A 16.4 %
Vitamin B-12 3.9 %
Vitamin B-6 14.4 %
Vitamin C 25.4 %
Vitamin D 5.3 %
Vitamin E 0.7 %
Calcium 13.8 %
Copper 7.2 %
Folate 7.6 %
Iron 9.8 %
Magnesium 17.1 %
Manganese 21.1 %
Niacin 6.4 %
Pantothenic Acid 9.0 %
Phosphorus 11.9 %
Riboflavin 7.4 %
Selenium 4.0 %
Thiamin 16.3 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Winter Squash Soup

View the full Winter Squash Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Winter Squash Soup

77 calories of Winter Squash, (0.67 cup, cubes)

46 calories of Sour Cream, (0.08 cup)

17 calories of Milk, 1%, (0.17 cup)

4 calories of Pepper, black, (0.25 tbsp)


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