Nutrition Facts
Servings Per Recipe: 13
Serving Size: 1 serving
Amount Per Serving
Calories 118.8
Total Fat 2.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.4 g
Cholesterol 1.6 mg
Sodium 206.4 mg
Potassium 151.5 mg
Total Carbohydrate 20.4 g
Dietary Fiber 1.7 g
Sugars 3.5 g
Protein 5.2 g
Vitamin A 32.3 %
Vitamin B-12 2.6 %
Vitamin B-6 1.7 %
Vitamin C 0.8 %
Vitamin D 3.8 %
Vitamin E 1.6 %
Calcium 9.2 %
Copper 4.6 %
Folate 8.1 %
Iron 8.3 %
Magnesium 6.5 %
Manganese 29.5 %
Niacin 4.5 %
Pantothenic Acid 6.0 %
Phosphorus 12.3 %
Riboflavin 9.7 %
Selenium 11.1 %
Thiamin 12.6 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Maple-Pumpkin Pancakes

View the full Maple-Pumpkin Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maple-Pumpkin Pancakes

46 calories of Flour, white, (0.10 cup)

18 calories of Oats, Quaker (1 cup dry oats), (0.06 cup)

12 calories of Milk, 1%, (0.12 cup)

6 calories of Reduced Calorie Pancake Syrup, (0.23 tbsp)

5 calories of Egg substitute, liquid (Egg Beaters), (0.04 cup)

5 calories of Crisco Pure Vegetable Oil, (0.04 tbsp)

3 calories of Pumpkin, canned, without salt, (0.04 cup)

2 calories of Reduced Calorie Pancake Syrup, (0.08 tbsp)

0 calories of Baking Powder, (0.15 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Pumpkin Pie spice, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


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