Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 88.1
Total Fat 1.6 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 947.3 mg
Potassium 49.4 mg
Total Carbohydrate 19.2 g
Dietary Fiber 3.9 g
Sugars 14.0 g
Protein 4.3 g
Vitamin A 12.3 %
Vitamin B-12 2.0 %
Vitamin B-6 1.6 %
Vitamin C 18.8 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 10.1 %
Copper 1.2 %
Folate 1.1 %
Iron 2.5 %
Magnesium 0.7 %
Manganese 1.7 %
Niacin 1.8 %
Pantothenic Acid 0.9 %
Phosphorus 1.3 %
Riboflavin 1.0 %
Selenium 2.1 %
Thiamin 0.8 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Bean Soup

View the full Green Bean Soup Recipe & Instructions
Submitted by: SANDYJ59

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Bean Soup

31 calories of Stewed Tomatoes, Canned, No salt, (0.44 Cup)

20 calories of Nakano Seasoned Rice Vinegar, (1 tbsp)

18 calories of Best Choice French Cut Style Green Beans, (0.44 cup)

10 calories of Kraft Parmesan Cheese, (1 tsp)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Swanson Chicken Broth 99% Fat Free, (0.50 cup)

0 calories of Splenda No Calorie Sweetener, (1 tsp)


No nutrition or calorie comments found.