Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 249.0
Total Fat 17.1 g
Saturated Fat 5.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 8.4 g
Cholesterol 95.6 mg
Sodium 104.2 mg
Potassium 380.5 mg
Total Carbohydrate 10.9 g
Dietary Fiber 2.5 g
Sugars 0.0 g
Protein 13.1 g
Vitamin A 137.2 %
Vitamin B-12 24.2 %
Vitamin B-6 22.9 %
Vitamin C 376.8 %
Vitamin D 1.6 %
Vitamin E 7.7 %
Calcium 2.4 %
Copper 6.7 %
Folate 10.7 %
Iron 11.1 %
Magnesium 6.1 %
Manganese 8.9 %
Niacin 17.0 %
Pantothenic Acid 5.0 %
Phosphorus 12.6 %
Riboflavin 14.0 %
Selenium 19.4 %
Thiamin 7.9 %
Zinc 16.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Peppers

View the full Stuffed Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Peppers

150 calories of Ground beef, lean, (2 oz)

32 calories of Peppers, sweet, red, fresh, (1 medium (approx 2-3/4" long, 2-1/2" dia))

30 calories of Olive Oil, (0.25 tbsp)

18 calories of Egg, fresh, whole, raw, (0.25 large)

18 calories of Saltine Crackers (Saltines), (0.06 cup, crushed)


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