This classic Punjabi dish, called masaledar chholay, is often served as part of a big Sunday lunch, along with raita, naan and salad.Recipe by Sanjeev KapoorFound on foodandwine.com
Typical and delicious home curry.
From Mom Foodie at blommi.com. A gluten-free, flour free delicious sun dried tomato sauce makes this light chicken dish delish.
This is good with any grain for a main dish, or just plain over rice, noodles, biscuits or potatoes. I also serve this over my Salisbury Steak. Wonderful!
A hearty one dish main course. Serve with rice or mashed potatoes (neither of which is included in the nutritional information counts).
see p.109 of pure and simple
A summer favorite.
Southern Classic, but only on occasion, not particularly diet friendly!
This is the base of what Dad used to make growing up. Something was always added such as mushrooms etc. But this is the starting point from my memory.
Makes 3 1.2 cup servings
Crock Pot all day recipe
Veggie & Luscious
This was my grandmother's recipe - modified to be lower in fat and calories.Served over toast, this is easy to make and even my kids love it! Perfect for gardeners with lots of tomatoes!
A low fat, high fiber, high protein spin on a classic Italian Sunday meal.
Chickpeas simmered in a thick and earthy but tangy and spicy tomato and tamarind gravy
This homey pot roast cooks in your slow cooker. You can put it on in the morning and cook it for 10 to 12 hours or start it at lunch and cook it for 5 to 6 hours.
Classic hot, tart and tangy North Indian chickpea curry
traditional Italian Spaghetti Sauce
My homemda pasta sauce
Jar Tomato sauce dose not taste home made to this Jersey Italian girl. So I "Doctor" it up to make it great!
Quick, cheap, easy to prepare and only needs to cook for 30 minutes.