Angel Hair Recipes

Weigh & Measure everything for correct portion control. Can keep in refrigerator most of the week, or freeze, or prepare with a "Do Ahead" recipe. Need scales & measuring cup & spoons.
My experience: 16 oz box/dry will make 8 [4 oz] servings. Some might make more servings. So weigh it.

A very slight variation of Wolfgang Puck, 2004 recipe.
I was looking for something new to try with my summer tomato abundance & this was a winner! Entered into SP for the nutritionals & thought I would share. ;-)

Makes 6 (1 cup) servings.

I just threw this together really quickly and it came out tasting really good!

• Calories: 376.7
• Fat: 6.8 g
• Protein: 29.6 g
• Carb: 46.7 g
• Fiber: 5.0 g
• Sugar: 6.3 g
• Sodium: 389.5 mg

One serving is 8.8 grams fiber. This is a healthy and delicious side dish that will please the whole family.

My adaptation of Elise's recipe, making a lighter but still delicious easy dinner.

This recipe is adapted from Rachael Ray's Lemon Spaghetti

This is an extremely quick meal and yummy at the same time.

This is a fat free dish that is delicious and easy

Serves 6 for 4 points

The addition of the sweet vermouth here punctuates the natural sweetness of the canned tomatoes, making this quick sauce taste like it has been simmered for hours.

A spicy recipe for people craving a little bit of zest in their italian!

a meal in one kids will like.

Quick High Fiber Pork Stir Fry

Turned out delicious; I highly recommend trying this one! :o)

I like to use fresh Parmesan cheese. Makes a significant difference in the taste.

Basic Box plus Chicken breast. Fast and simple. Great dish for single person: Have half for dinner and take leftovers for lunh.

Good with any green veggie.