Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories 85.4
Total Fat 3.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 0.4 g
Cholesterol 6.0 mg
Sodium 157.2 mg
Potassium 76.9 mg
Total Carbohydrate 11.7 g
Dietary Fiber 1.6 g
Sugars 3.1 g
Protein 2.2 g
Vitamin A 15.0 %
Vitamin B-12 0.6 %
Vitamin B-6 2.1 %
Vitamin C 1.4 %
Vitamin D 0.2 %
Vitamin E 1.1 %
Calcium 2.4 %
Copper 3.8 %
Folate 3.8 %
Iron 2.9 %
Magnesium 2.7 %
Manganese 12.0 %
Niacin 2.3 %
Pantothenic Acid 1.1 %
Phosphorus 3.8 %
Riboflavin 3.1 %
Selenium 4.1 %
Thiamin 4.7 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bran Flax Muffins

View the full Bran Flax Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bran Flax Muffins

23 calories of Walnuts, (0.03 cup, chopped)

18 calories of Flour, white, (0.04 cup)

12 calories of *Flax Seed Meal (ground flax), (0.33 tbsp)

11 calories of Splenda Brown Sugar Blend, (0.67 tsp)

5 calories of Raisins, (0.01 cup, packed)

4 calories of Crisco Pure Vegetable Oil, (0.03 tbsp)

3 calories of Carrots, raw, (0.06 cup, grated)

2 calories of Egg, fresh, whole, raw, (0.03 large)

2 calories of Apples, fresh with skin, (0.03 medium (2-3/4" dia) (approx 3 per lb))

2 calories of Oat Bran, (0.02 cup)

2 calories of Milk, nonfat, (0.02 cup)

0 calories of Vanilla Extract, (0.03 tsp)

0 calories of Cloves, ground, (0.03 tsp)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Salt, (0.03 tsp)


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