Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 176.7
Total Fat 1.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.3 g
Cholesterol 19.1 mg
Sodium 74.9 mg
Potassium 757.4 mg
Total Carbohydrate 29.1 g
Dietary Fiber 8.9 g
Sugars 3.2 g
Protein 13.5 g
Vitamin A 58.2 %
Vitamin B-12 1.3 %
Vitamin B-6 18.6 %
Vitamin C 86.2 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 11.0 %
Copper 15.1 %
Folate 29.3 %
Iron 20.4 %
Magnesium 18.2 %
Manganese 36.3 %
Niacin 12.2 %
Pantothenic Acid 10.2 %
Phosphorus 17.4 %
Riboflavin 10.4 %
Selenium 7.9 %
Thiamin 12.9 %
Zinc 12.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Soup

View the full Chicken Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Soup

101 calories of Beans, white, (0.33 cup)

27 calories of Chicken Thigh, (0.33 thigh, bone and skin removed)

19 calories of Cauliflower, cooked, (0.67 cup (1" pieces))

11 calories of Turnips, (0.33 medium)

11 calories of Green Beans (snap), (0.33 cup)

5 calories of Carrots, cooked, (0.33 carrot)


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