Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 310.9
Total Fat 8.1 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.7 g
Cholesterol 152.1 mg
Sodium 925.4 mg
Potassium 436.9 mg
Total Carbohydrate 31.7 g
Dietary Fiber 1.8 g
Sugars 3.5 g
Protein 26.1 g
Vitamin A 4.3 %
Vitamin B-12 41.0 %
Vitamin B-6 24.2 %
Vitamin C 1.5 %
Vitamin D 3.2 %
Vitamin E 3.1 %
Calcium 11.1 %
Copper 12.2 %
Folate 21.5 %
Iron 24.8 %
Magnesium 9.9 %
Manganese 15.7 %
Niacin 31.4 %
Pantothenic Acid 7.3 %
Phosphorus 28.7 %
Riboflavin 28.5 %
Selenium 49.0 %
Thiamin 24.6 %
Zinc 20.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rolled Steaks

View the full Rolled Steaks Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rolled Steaks

159 calories of White Bread, (5 slice crust not eaten)

102 calories of Beef, round steak, (0.17 lb)

36 calories of Egg, fresh, whole, raw, (0.50 large)

6 calories of Louis Rich Turkey Bacon (1 slice), (0.17 serving)

4 calories of Dill Pickles, (0.17 cup, chopped or diced)

2 calories of Beef broth, bouillon, consomme, (0.08 can (14 oz), ready-to-serve)

0 calories of Thyme, fresh, (0.33 tsp)


No nutrition or calorie comments found.