Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 339.8
Total Fat 27.3 g
Saturated Fat 12.5 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 11.7 g
Cholesterol 100.3 mg
Sodium 2,052.4 mg
Potassium 413.5 mg
Total Carbohydrate 17.1 g
Dietary Fiber 2.0 g
Sugars 5.4 g
Protein 8.2 g
Vitamin A 32.4 %
Vitamin B-12 5.5 %
Vitamin B-6 11.6 %
Vitamin C 35.6 %
Vitamin D 6.2 %
Vitamin E 9.0 %
Calcium 9.5 %
Copper 9.1 %
Folate 5.4 %
Iron 11.5 %
Magnesium 6.9 %
Manganese 12.4 %
Niacin 12.6 %
Pantothenic Acid 3.7 %
Phosphorus 11.0 %
Riboflavin 10.6 %
Selenium 14.2 %
Thiamin 6.5 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato Cream Sauce w/ Shrimp (optional)

View the full Tomato Cream Sauce w/ Shrimp (optional) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato Cream Sauce w/ Shrimp (optional)

164 calories of Heavy Whipping Cream, (0.20 cup, fluid (yields 2 cups whipped))

72 calories of Olive Oil, (0.60 tbsp)

35 calories of Chicken stock, home-prepared, (0.40 cup)

20 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.40 serving)

16 calories of Shrimp, cooked, (3 large)

12 calories of Shallots, (1.60 tbsp chopped)

10 calories of Red Ripe Tomatoes, (0.80 Italian tomato)

4 calories of Tomato Paste, (0.02 cup)

3 calories of Garlic, (0.80 tsp)

3 calories of Pepper, black, (0.20 tbsp)

0 calories of Basil, (0.40 tbsp)

0 calories of Salt, (0.20 tbsp)


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