Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 322.5
Total Fat 21.9 g
Saturated Fat 8.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 9.4 g
Cholesterol 121.1 mg
Sodium 766.3 mg
Potassium 694.0 mg
Total Carbohydrate 10.3 g
Dietary Fiber 2.2 g
Sugars 5.0 g
Protein 20.8 g
Vitamin A 11.7 %
Vitamin B-12 40.6 %
Vitamin B-6 20.6 %
Vitamin C 33.3 %
Vitamin D 1.4 %
Vitamin E 9.8 %
Calcium 3.3 %
Copper 11.4 %
Folate 6.5 %
Iron 17.7 %
Magnesium 9.8 %
Manganese 9.3 %
Niacin 28.4 %
Pantothenic Acid 7.3 %
Phosphorus 19.3 %
Riboflavin 19.8 %
Selenium 28.9 %
Thiamin 6.5 %
Zinc 28.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meat balls

View the full Meat balls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meat balls

266 calories of Ground beef, lean, (3.56 oz)

17 calories of Tomato Sauce, (0.22 cup)

16 calories of Egg, fresh, whole, raw, (0.22 large)

15 calories of Tomato Paste, (0.11 can (6 oz))

7 calories of Onions, raw, (0.11 cup, chopped)

4 calories of Green Peppers (bell peppers), (0.11 cup, strips)

1 calories of Pepper, black, (0.11 tsp)

0 calories of Salt, (0.11 tsp)


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