Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 120.8
Total Fat 2.8 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 20.7 mg
Sodium 120.9 mg
Potassium 28.9 mg
Total Carbohydrate 20.8 g
Dietary Fiber 1.5 g
Sugars 3.0 g
Protein 3.5 g
Vitamin A 2.1 %
Vitamin B-12 2.8 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 2.1 %
Vitamin E 0.4 %
Calcium 1.7 %
Copper 1.2 %
Folate 7.8 %
Iron 4.6 %
Magnesium 1.0 %
Manganese 5.4 %
Niacin 4.6 %
Pantothenic Acid 1.2 %
Phosphorus 2.4 %
Riboflavin 7.0 %
Selenium 9.2 %
Thiamin 8.3 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Dinner Rolls

View the full Whole Wheat Dinner Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Dinner Rolls

59 calories of Flour, white, (0.13 cup)

24 calories of Whole Wheat Flour, (0.06 cup)

16 calories of Butter, salted, (0.01 cup)

8 calories of Granulated Sugar, (0.01 cup)

5 calories of Egg, fresh, whole, raw, (0.08 medium)

4 calories of Silk, Plain Soymilk, Original 1 cup, (0.04 serving)

1 calories of Yeast, bakers, (0.04 ounce)

0 calories of Water, tap, (0.01 cup (8 fl oz))

0 calories of Salt, (0.04 tsp)


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