Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 483.8 | Total Fat | 20.7 g |
|---|---|
| Saturated Fat | 11.8 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 5.2 g |
| Cholesterol | 182.7 mg |
| Sodium | 284.9 mg |
| Potassium | 1,107.1 mg |
| Total Carbohydrate | 6.2 g |
| Dietary Fiber | 1.9 g |
| Sugars | 2.6 g |
| Protein | 59.3 g |
| Vitamin A | 12.8 % | Vitamin B-12 | 16.5 % |
|---|---|
| Vitamin B-6 | 75.5 % |
| Vitamin C | 15.1 % |
| Vitamin D | 29.6 % |
| Vitamin E | 4.1 % |
| Calcium | 5.0 % |
| Copper | 28.5 % |
| Folate | 8.3 % |
| Iron | 15.9 % |
| Magnesium | 21.7 % |
| Manganese | 20.7 % |
| Niacin | 159.5 % |
| Pantothenic Acid | 41.0 % |
| Phosphorus | 60.0 % |
| Riboflavin | 48.1 % |
| Selenium | 78.9 % |
| Thiamin | 20.2 % |
| Zinc | 18.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Breast Baked with Mushrooms & White Wine
View the full Chicken Breast Baked with Mushrooms & White Wine Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Breast Baked with Mushrooms & White Wine
286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)
153 calories of Butter, salted, (1.50 tbsp)
35 calories of White Wine, (0.50 glass (3.5 fl oz))
31 calories of Mushrooms, fresh, (2 cup, pieces or slices)
4 calories of Garlic, (1 cloves)
1 calories of Thyme, fresh, (1.50 tsp)
Calories per serving of Chicken Breast Baked with Mushrooms & White Wine
286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)
153 calories of Butter, salted, (1.50 tbsp)
35 calories of White Wine, (0.50 glass (3.5 fl oz))
31 calories of Mushrooms, fresh, (2 cup, pieces or slices)
4 calories of Garlic, (1 cloves)
1 calories of Thyme, fresh, (1.50 tsp)
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