Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 457.6
Total Fat 24.1 g
Saturated Fat 8.3 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 10.7 g
Cholesterol 128.6 mg
Sodium 359.4 mg
Potassium 878.0 mg
Total Carbohydrate 9.4 g
Dietary Fiber 0.0 g
Sugars 9.4 g
Protein 45.3 g
Vitamin A 1.2 %
Vitamin B-12 18.8 %
Vitamin B-6 48.0 %
Vitamin C 1.2 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 4.5 %
Copper 6.3 %
Folate 3.9 %
Iron 9.0 %
Magnesium 11.8 %
Manganese 1.3 %
Niacin 52.7 %
Pantothenic Acid 16.0 %
Phosphorus 45.3 %
Riboflavin 33.2 %
Selenium 96.1 %
Thiamin 118.3 %
Zinc 22.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dijon Pork Cutlets

View the full Dijon Pork Cutlets Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dijon Pork Cutlets

420 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.50 lb)

36 calories of Granulated Sugar, (2.25 tsp)

11 calories of Grey Poupon Dijon Mustard, (2.25 tsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of Cider Vinegar, (0.13 tbsp)


Nutrition & Calorie Comments  

Made this for dinner tonight but decided to use brown sugar instead of white. My husband and I both loved it.