Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 288.0
Total Fat 5.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.8 g
Cholesterol 87.0 mg
Sodium 505.3 mg
Potassium 223.4 mg
Total Carbohydrate 48.4 g
Dietary Fiber 6.0 g
Sugars 8.6 g
Protein 13.7 g
Vitamin A 6.5 %
Vitamin B-12 3.3 %
Vitamin B-6 1.9 %
Vitamin C 1.6 %
Vitamin D 12.6 %
Vitamin E 1.1 %
Calcium 24.2 %
Copper 2.0 %
Folate 4.0 %
Iron 4.4 %
Magnesium 2.0 %
Manganese 8.8 %
Niacin 1.6 %
Pantothenic Acid 3.6 %
Phosphorus 10.3 %
Riboflavin 6.6 %
Selenium 20.9 %
Thiamin 2.8 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Pancakes with Fax Seed

View the full Whole Wheat Pancakes with Fax Seed Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Pancakes with Fax Seed

91 calories of Wheat flour, white, all-purpose, unenriched, (0.20 cup)

81 calories of Whole Wheat Flour, (0.20 cup)

42 calories of *Flax Seed Meal (ground flax), (1.20 tbsp)

36 calories of Milk, Fat Free, Skim, (3.20 oz)

29 calories of Egg, fresh, whole, raw, (0.40 large)

13 calories of Granulated Sugar, (0.80 tsp)

1 calories of Baking Powder, (0.40 tsp)

0 calories of Salt, (0.10 tsp)


No nutrition or calorie comments found.