Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 229.5
Total Fat 13.7 g
Saturated Fat 2.8 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 6.9 g
Cholesterol 33.1 mg
Sodium 867.2 mg
Potassium 539.8 mg
Total Carbohydrate 13.8 g
Dietary Fiber 2.9 g
Sugars 0.0 g
Protein 14.2 g
Vitamin A 23.1 %
Vitamin B-12 4.6 %
Vitamin B-6 16.9 %
Vitamin C 33.2 %
Vitamin D 0.0 %
Vitamin E 14.4 %
Calcium 4.9 %
Copper 24.0 %
Folate 6.5 %
Iron 11.0 %
Magnesium 7.9 %
Manganese 8.1 %
Niacin 18.4 %
Pantothenic Acid 5.6 %
Phosphorus 15.1 %
Riboflavin 11.9 %
Selenium 28.9 %
Thiamin 26.4 %
Zinc 8.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Pork Chops with Peach Salsa

View the full Crock Pot Pork Chops with Peach Salsa Recipe & Instructions
Submitted by: WENDYPROULX

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Pork Chops with Peach Salsa

109 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, pan-fried, (1.50 oz)

62 calories of Canola Oil, (0.50 tbsp)

36 calories of Salsa, (0.50 cup)

15 calories of Peaches, canned, water pack, (0.25 cup, halves or slices)

8 calories of Old El Paso Taco Seasoning, (1 tsp)


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