Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 65.0 | Total Fat | 0.3 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 648.2 mg |
| Potassium | 163.7 mg |
| Total Carbohydrate | 14.2 g |
| Dietary Fiber | 1.3 g |
| Sugars | 1.1 g |
| Protein | 2.3 g |
| Vitamin A | 5.7 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 5.1 % |
| Vitamin C | 12.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.6 % |
| Calcium | 2.4 % |
| Copper | 2.7 % |
| Folate | 8.5 % |
| Iron | 4.0 % |
| Magnesium | 3.4 % |
| Manganese | 8.6 % |
| Niacin | 2.9 % |
| Pantothenic Acid | 1.4 % |
| Phosphorus | 3.5 % |
| Riboflavin | 2.7 % |
| Selenium | 7.9 % |
| Thiamin | 5.1 % |
| Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chinese-style pasta and cabbage soup
View the full Chinese-style pasta and cabbage soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chinese-style pasta and cabbage soup
38 calories of Spaghetti, cooked without added salt (pasta), (0.17 cup)
10 calories of Chicken Bouillion, (1.33 tbsp)
10 calories of Shallots, (1.33 tbsp chopped)
5 calories of Onions, raw, (0.17 small)
4 calories of Cabbage, fresh, (0.17 cup, chopped)
3 calories of Celery, cooked, (0.50 stalks)
1 calories of Soy Sauce, (0.33 tsp)
Calories per serving of Chinese-style pasta and cabbage soup
38 calories of Spaghetti, cooked without added salt (pasta), (0.17 cup)
10 calories of Chicken Bouillion, (1.33 tbsp)
10 calories of Shallots, (1.33 tbsp chopped)
5 calories of Onions, raw, (0.17 small)
4 calories of Cabbage, fresh, (0.17 cup, chopped)
3 calories of Celery, cooked, (0.50 stalks)
1 calories of Soy Sauce, (0.33 tsp)
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