Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 482.2 | Total Fat | 21.3 g |
---|---|
Saturated Fat | 10.0 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 4.7 g |
Cholesterol | 150.0 mg |
Sodium | 1,232.3 mg |
Potassium | 152.1 mg |
Total Carbohydrate | 32.2 g |
Dietary Fiber | 1.4 g |
Sugars | 1.1 g |
Protein | 39.8 g |
Vitamin A | 11.5 % | Vitamin B-12 | 4.8 % |
---|---|
Vitamin B-6 | 2.8 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 4.7 % |
Calcium | 4.6 % |
Copper | 8.9 % |
Folate | 20.9 % |
Iron | 13.7 % |
Magnesium | 5.8 % |
Manganese | 13.5 % |
Niacin | 14.0 % |
Pantothenic Acid | 4.4 % |
Phosphorus | 12.1 % |
Riboflavin | 14.7 % |
Selenium | 29.8 % |
Thiamin | 24.3 % |
Zinc | 5.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Chicken and Noodles
View the full Crockpot Chicken and Noodles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Chicken and Noodles
147 calories of Tyson boneless, skinless chicken breast, (5.33 oz)
129 calories of Cream Cheese, (1.33 oz)
120 calories of Egg Noodles, enriched, (0.83 cup)
44 calories of Cream of Mushroom Soup, (0.17 can (10.75 oz))
35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup)
10 calories of Kraft Zesty Italian Salad Dressing, (0.33 tbsp)
Calories per serving of Crockpot Chicken and Noodles
147 calories of Tyson boneless, skinless chicken breast, (5.33 oz)
129 calories of Cream Cheese, (1.33 oz)
120 calories of Egg Noodles, enriched, (0.83 cup)
44 calories of Cream of Mushroom Soup, (0.17 can (10.75 oz))
35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup)
10 calories of Kraft Zesty Italian Salad Dressing, (0.33 tbsp)
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