Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 376.5
Total Fat 14.1 g
Saturated Fat 7.7 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.5 g
Cholesterol 37.7 mg
Sodium 400.1 mg
Potassium 1,237.7 mg
Total Carbohydrate 49.2 g
Dietary Fiber 5.8 g
Sugars 3.9 g
Protein 14.3 g
Vitamin A 9.4 %
Vitamin B-12 4.0 %
Vitamin B-6 42.7 %
Vitamin C 84.3 %
Vitamin D 1.3 %
Vitamin E 1.3 %
Calcium 17.6 %
Copper 17.9 %
Folate 13.5 %
Iron 13.7 %
Magnesium 17.6 %
Manganese 20.5 %
Niacin 24.4 %
Pantothenic Acid 8.8 %
Phosphorus 29.2 %
Riboflavin 16.1 %
Selenium 10.3 %
Thiamin 18.9 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato and Cheese Soup

View the full Potato and Cheese Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato and Cheese Soup

171 calories of Potato, raw, (0.67 large (3" to 4-1/4" dia.))

77 calories of Cheddar Cheese, (0.17 cup, shredded)

43 calories of Chicken stock, home-prepared, (0.50 cup)

36 calories of Butter, salted, (5 grams)

29 calories of Bacon, pork, microwaved, (0.67 medium slices, cooked (raw product packed 20/lb))

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

0 calories of Paprika, (0.08 tsp)

0 calories of Fresh Chives, (1 tsp chopped)


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