Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 182.8
Total Fat 0.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 21.2 mg
Sodium 254.3 mg
Potassium 174.2 mg
Total Carbohydrate 42.0 g
Dietary Fiber 3.1 g
Sugars 11.3 g
Protein 3.5 g
Vitamin A 2.9 %
Vitamin B-12 0.8 %
Vitamin B-6 3.3 %
Vitamin C 4.8 %
Vitamin D 0.6 %
Vitamin E 0.3 %
Calcium 2.7 %
Copper 3.7 %
Folate 6.2 %
Iron 5.8 %
Magnesium 4.3 %
Manganese 10.2 %
Niacin 4.1 %
Pantothenic Acid 2.5 %
Phosphorus 3.4 %
Riboflavin 4.8 %
Selenium 7.3 %
Thiamin 8.1 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Acorn squash quick bread

View the full Acorn squash quick bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Acorn squash quick bread

41 calories of Brown Sugar, (0.05 cup, packed)

41 calories of Whole Wheat Flour, (0.10 cup)

38 calories of Granulated Sugar, (0.05 cup)

36 calories of Flour, white, (0.08 cup)

14 calories of Winter Squash, (25 grams)

7 calories of Egg, fresh, whole, raw, (0.10 large)

5 calories of Applesauce, unsweetened, (0.05 cup)

1 calories of Nutmeg, ground, (0.08 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Baking Soda, (0.10 tsp)

0 calories of Salt, (0.05 tsp)

0 calories of Water, tap, (0.03 cup (8 fl oz))


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