Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 350.1
Total Fat 15.1 g
Saturated Fat 7.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 5.5 g
Cholesterol 55.5 mg
Sodium 225.8 mg
Potassium 436.6 mg
Total Carbohydrate 36.8 g
Dietary Fiber 2.4 g
Sugars 1.5 g
Protein 15.9 g
Vitamin A 18.7 %
Vitamin B-12 4.0 %
Vitamin B-6 17.0 %
Vitamin C 21.6 %
Vitamin D 1.4 %
Vitamin E 1.4 %
Calcium 6.7 %
Copper 6.8 %
Folate 19.5 %
Iron 14.8 %
Magnesium 7.9 %
Manganese 17.2 %
Niacin 22.4 %
Pantothenic Acid 5.7 %
Phosphorus 18.1 %
Riboflavin 17.2 %
Selenium 39.0 %
Thiamin 41.6 %
Zinc 12.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cornish Pasties

View the full Cornish Pasties Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cornish Pasties

127 calories of Flour, white, (0.28 cup)

126 calories of Ground Pork, (1.50 oz)

49 calories of Butter, salted, (0.03 cup)

33 calories of Potato, raw, (0.13 large (3" to 4-1/4" dia.))

4 calories of Turnips, (0.13 medium)

3 calories of Whole Milk / Vitamin D, (0.02 cup)

3 calories of Carrots, raw, (0.13 small (5-1/2" long))

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Water, tap, (0.06 cup (8 fl oz))


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