"A simple but delicious recipe for Indian flatbread. Serve with Indian curry, main dishes, or even use to make sandwich wraps. Enjoy!"
Chapati are a round, flat, unleavened bread popular in India and East Africa. They are traditionally served with soup, stew or curries.
Indian Flat Bread
A delicious Asian-Indian flatbread
Quick, easy, and some whole wheat flour!!
nutritious, unleavened Indian bread for everyday meals. Can be eaten with dals, beans, vegetables, pickle or raita, jam, chutneys, curries, ghee.
Traditional Indian bread is usually made up of whole wheat flour. To increase the protein content of the bread , one can add soybean flour. if one consumes soy-flour consistently , it helps to reduces the cholesterol levels. It is also good for pre or post menopausal women as it provides you with natural estrogen.(Isoflavins)
Ingredients:*Whole Wheat Flower, 1 cup (remove)Egg, fresh, 1 large (remove)Salt, 1 tsp (remove)Water, tap, 1 cup (8 fl oz) (remove)Olive Oil, 1 1tsp (remove)
an unleavened bread like a tortilla; this has no oil. Uses are endless. can also make about 12-14 smaller breads. (I use like a sandwich thin bread), 0r about 8 medium sized.
Just a nice easy flat bread with a delicious taste. Flaky and sumptuous
Most of my indian friends put a little oil into these chapati, but a friend tought me how to make them without oil
Knead dough with water