Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 341.4
Total Fat 9.3 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.4 g
Cholesterol 150.8 mg
Sodium 431.3 mg
Potassium 989.6 mg
Total Carbohydrate 3.0 g
Dietary Fiber 1.0 g
Sugars 0.1 g
Protein 55.0 g
Vitamin A 0.0 %
Vitamin B-12 145.8 %
Vitamin B-6 55.9 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.4 %
Copper 14.5 %
Folate 8.6 %
Iron 38.1 %
Magnesium 16.5 %
Manganese 10.6 %
Niacin 47.4 %
Pantothenic Acid 10.4 %
Phosphorus 53.3 %
Riboflavin 33.2 %
Selenium 67.6 %
Thiamin 22.4 %
Zinc 83.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 3 Minute Pot Roast

View the full 3 Minute Pot Roast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 3 Minute Pot Roast

739 calories of Beef chuck, arm pot roast, (0.55 lb)

20 calories of Red Wine, (0.80 fl oz)

12 calories of Mushrooms, canned, (0.20 cup)

4 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.20 serving)


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