Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 203.2
Total Fat 4.3 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.2 g
Cholesterol 0.0 mg
Sodium 543.0 mg
Potassium 139.8 mg
Total Carbohydrate 36.9 g
Dietary Fiber 1.1 g
Sugars 10.5 g
Protein 4.7 g
Vitamin A 2.5 %
Vitamin B-12 12.5 %
Vitamin B-6 0.7 %
Vitamin C 0.0 %
Vitamin D 7.5 %
Vitamin E 3.7 %
Calcium 29.3 %
Copper 2.8 %
Folate 15.8 %
Iron 12.7 %
Magnesium 2.5 %
Manganese 35.4 %
Niacin 9.2 %
Pantothenic Acid 1.4 %
Phosphorus 11.0 %
Riboflavin 16.7 %
Selenium 15.3 %
Thiamin 16.4 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pancakes

View the full Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pancakes

114 calories of Flour, white, (0.25 cup)

39 calories of Maple Syrup, (0.75 tbsp)

31 calories of Canola Oil, (0.25 tbsp)

18 calories of Soy Milk Plain Light, (0.25 cup)

2 calories of Baking Powder, (0.75 tsp)

0 calories of Salt, (0.06 tsp)


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