Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 61.1
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 1.6 mg
Potassium 28.5 mg
Total Carbohydrate 12.7 g
Dietary Fiber 0.6 g
Sugars 0.0 g
Protein 1.8 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.3 %
Copper 1.3 %
Folate 7.4 %
Iron 4.2 %
Magnesium 0.9 %
Manganese 5.5 %
Niacin 4.8 %
Pantothenic Acid 0.7 %
Phosphorus 1.9 %
Riboflavin 4.9 %
Selenium 7.9 %
Thiamin 8.6 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Diet Rite Bread

View the full Diet Rite Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Diet Rite Bread

59 calories of Flour, white, (0.13 cup)

2 calories of Yeast, bakers, (0.06 ounce)

0 calories of Low calorie (diet) cola with aspartame, (0.50 fl oz)


Nutrition & Calorie Comments  

I have 2 bread machines - one has 13 slices, one has 16 slices.
No idea how to get 24 portions unless it is half a slice.
If so, it should state 1/2 slice.
FYI, 3 Cups flour = 1734 calories, divided by 24 = 72.25 calories per serving. About average for 1/2 slice of bread I think.