Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 212.3 | Total Fat | 3.6 g |
|---|---|
| Saturated Fat | 1.2 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 1.2 g |
| Cholesterol | 20.9 mg |
| Sodium | 1,343.5 mg |
| Potassium | 1,104.7 mg |
| Total Carbohydrate | 31.3 g |
| Dietary Fiber | 9.8 g |
| Sugars | 6.3 g |
| Protein | 16.6 g |
| Vitamin A | 183.6 % | Vitamin B-12 | 6.3 % |
|---|---|
| Vitamin B-6 | 26.9 % |
| Vitamin C | 41.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.2 % |
| Calcium | 16.2 % |
| Copper | 22.8 % |
| Folate | 36.4 % |
| Iron | 25.2 % |
| Magnesium | 25.5 % |
| Manganese | 49.8 % |
| Niacin | 23.0 % |
| Pantothenic Acid | 9.1 % |
| Phosphorus | 28.1 % |
| Riboflavin | 19.8 % |
| Selenium | 14.5 % |
| Thiamin | 24.5 % |
| Zinc | 14.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Modified sausage and bean soup
View the full Modified sausage and bean soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Modified sausage and bean soup
88 calories of Beans, great northern, (0.42 cup)
30 calories of Pork Shoulder (pork butt, picnic roast), (0.33 oz)
23 calories of Venison, (15 grams)
20 calories of Canned Tomatoes, (0.50 cup)
20 calories of Carrots, raw, (0.67 large (7-1/4" to 8-1/2" long))
10 calories of Zucchini, (0.33 cup, sliced)
9 calories of Red Ripe Tomatoes, (0.33 medium whole (2-3/5" dia))
8 calories of Spinach, frozen, (30 grams)
6 calories of Beef bouillon, (1 cube (6 fl oz prepared))
Calories per serving of Modified sausage and bean soup
88 calories of Beans, great northern, (0.42 cup)
30 calories of Pork Shoulder (pork butt, picnic roast), (0.33 oz)
23 calories of Venison, (15 grams)
20 calories of Canned Tomatoes, (0.50 cup)
20 calories of Carrots, raw, (0.67 large (7-1/4" to 8-1/2" long))
10 calories of Zucchini, (0.33 cup, sliced)
9 calories of Red Ripe Tomatoes, (0.33 medium whole (2-3/5" dia))
8 calories of Spinach, frozen, (30 grams)
6 calories of Beef bouillon, (1 cube (6 fl oz prepared))
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