Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 508.1
Total Fat 37.5 g
Saturated Fat 11.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 6.5 g
Cholesterol 50.9 mg
Sodium 591.1 mg
Potassium 371.5 mg
Total Carbohydrate 30.4 g
Dietary Fiber 2.4 g
Sugars 25.2 g
Protein 14.5 g
Vitamin A 30.7 %
Vitamin B-12 9.6 %
Vitamin B-6 10.0 %
Vitamin C 119.3 %
Vitamin D 0.8 %
Vitamin E 13.1 %
Calcium 24.9 %
Copper 4.0 %
Folate 15.8 %
Iron 6.8 %
Magnesium 8.2 %
Manganese 10.0 %
Niacin 8.4 %
Pantothenic Acid 7.8 %
Phosphorus 26.0 %
Riboflavin 15.0 %
Selenium 15.4 %
Thiamin 11.6 %
Zinc 11.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Salad

View the full Broccoli Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Salad

187 calories of Mayonnaise, regular (mayo), (0.13 cup)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

113 calories of Bacon, pork, microwaved, (0.13 unit, cooked (yield from 1 lb raw meat))

99 calories of Granulated Sugar, (0.13 cup)

22 calories of Broccoli, fresh, (0.13 bunch)

3 calories of Onions, raw, (0.13 small)

0 calories of Cider Vinegar, (0.13 tbsp)


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