Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 87.1 | Total Fat | 6.1 g |
|---|---|
| Saturated Fat | 4.1 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.3 g |
| Cholesterol | 27.4 mg |
| Sodium | 162.6 mg |
| Potassium | 99.4 mg |
| Total Carbohydrate | 7.2 g |
| Dietary Fiber | 0.7 g |
| Sugars | 0.0 g |
| Protein | 1.6 g |
| Vitamin A | 1.0 % | Vitamin B-12 | 1.1 % |
|---|---|
| Vitamin B-6 | 3.9 % |
| Vitamin C | 3.6 % |
| Vitamin D | 0.8 % |
| Vitamin E | 4.2 % |
| Calcium | 1.2 % |
| Copper | 2.3 % |
| Folate | 2.7 % |
| Iron | 1.9 % |
| Magnesium | 1.6 % |
| Manganese | 3.1 % |
| Niacin | 2.3 % |
| Pantothenic Acid | 2.2 % |
| Phosphorus | 2.9 % |
| Riboflavin | 3.4 % |
| Selenium | 4.3 % |
| Thiamin | 3.3 % |
| Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mashed Potato Pancakes
View the full Mashed Potato Pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mashed Potato Pancakes
46 calories of Crisco Pure Vegetable Oil, (0.38 tbsp)
21 calories of Mashed Potatoes, (0.13 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
9 calories of Flour, white, (0.02 cup)
2 calories of Onions, raw, (0.03 cup, chopped)
0 calories of Parsley, dried, (0.13 tsp)
0 calories of Salt, (0.03 tsp)
Calories per serving of Mashed Potato Pancakes
46 calories of Crisco Pure Vegetable Oil, (0.38 tbsp)
21 calories of Mashed Potatoes, (0.13 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
9 calories of Flour, white, (0.02 cup)
2 calories of Onions, raw, (0.03 cup, chopped)
0 calories of Parsley, dried, (0.13 tsp)
0 calories of Salt, (0.03 tsp)
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