Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 32.7
Total Fat 2.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 3.1 mg
Sodium 103.0 mg
Potassium 31.8 mg
Total Carbohydrate 1.5 g
Dietary Fiber 0.0 g
Sugars 0.6 g
Protein 2.2 g
Vitamin A 0.5 %
Vitamin B-12 1.9 %
Vitamin B-6 0.8 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 1.8 %
Copper 0.3 %
Folate 0.6 %
Iron 0.5 %
Magnesium 0.6 %
Manganese 0.6 %
Niacin 0.1 %
Pantothenic Acid 0.5 %
Phosphorus 3.0 %
Riboflavin 2.0 %
Selenium 2.2 %
Thiamin 0.4 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dill Dip & Dressing (2 T serving)

View the full Dill Dip & Dressing (2 T serving) Recipe & Instructions
Submitted by: TACWFOOD

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dill Dip & Dressing (2 T serving)

12 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.33 tbsp)

11 calories of Cottage Cheese, 2% Milkfat, (0.06 cup (not packed))

2 calories of Buttermilk, lowfat, (0.02 cup)

1 calories of Onions, raw, (0.01 cup, chopped)

0 calories of Cider Vinegar, (0.17 tbsp)

0 calories of Dill weed, dried, (0.08 tsp)


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