Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 145.2
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 213.9 mg
Potassium 142.5 mg
Total Carbohydrate 35.2 g
Dietary Fiber 4.1 g
Sugars 13.3 g
Protein 3.1 g
Vitamin A 44.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.5 %
Vitamin C 7.1 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 4.6 %
Copper 1.8 %
Folate 1.1 %
Iron 4.3 %
Magnesium 1.4 %
Manganese 12.5 %
Niacin 1.4 %
Pantothenic Acid 0.7 %
Phosphorus 2.3 %
Riboflavin 1.4 %
Selenium 0.3 %
Thiamin 1.6 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in cake: vegan carrot

View the full cake: vegan carrot Recipe & Instructions
Submitted by: HIPVEGANCHIC
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of cake: vegan carrot

69 calories of Whole Wheat Flour, (0.17 cup)

31 calories of Honey, (0.03 cup)

17 calories of Raisins, (0.04 cup (not packed))

10 calories of Dole Pineapple Tidbits 100% Pineapple juice, (0.08 cup)

8 calories of Carrots, raw, (0.17 cup, grated)

4 calories of Applesauce, unsweetened, (0.04 cup)

3 calories of Cinnamon, ground, (0.17 tbsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.13 tsp)


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