Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 211.1
Total Fat 8.1 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 21.6 mg
Sodium 556.9 mg
Potassium 67.2 mg
Total Carbohydrate 23.7 g
Dietary Fiber 1.2 g
Sugars 1.1 g
Protein 9.6 g
Vitamin A 4.5 %
Vitamin B-12 2.7 %
Vitamin B-6 2.6 %
Vitamin C 0.6 %
Vitamin D 0.2 %
Vitamin E 0.2 %
Calcium 15.7 %
Copper 2.4 %
Folate 1.9 %
Iron 3.1 %
Magnesium 2.0 %
Manganese 11.0 %
Niacin 4.5 %
Pantothenic Acid 1.8 %
Phosphorus 4.8 %
Riboflavin 2.0 %
Selenium 16.5 %
Thiamin 5.9 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade pizza

View the full Homemade pizza Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade pizza

100 calories of Wheat flour, white, all-purpose, unenriched, (0.22 cup)

48 calories of Pepperoni, (1.88 slice (1-3/8" dia x 1/8" thick))

42 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.13 cup)

11 calories of Ragu Pizza Quick Sauce, Traditional, (0.06 cup)

10 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.03 cup)

1 calories of Granulated Sugar, (0.06 tsp)

1 calories of Yeast, bakers, (0.03 ounce)

0 calories of Salt, (0.06 tsp)

0 calories of Water, tap, (0.09 cup (8 fl oz))


Nutrition & Calorie Comments  

I've tried some type of home pizzas before. I would like to try this one. It looks great. I would just have to trim some of the sodium and fat content down a little.