Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 440.5
Total Fat 14.7 g
Saturated Fat 4.6 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 6.9 g
Cholesterol 66.6 mg
Sodium 529.5 mg
Potassium 1,610.1 mg
Total Carbohydrate 47.6 g
Dietary Fiber 5.0 g
Sugars 1.6 g
Protein 29.7 g
Vitamin A 2.8 %
Vitamin B-12 9.8 %
Vitamin B-6 60.5 %
Vitamin C 66.6 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 7.7 %
Copper 25.5 %
Folate 13.0 %
Iron 16.4 %
Magnesium 20.4 %
Manganese 20.0 %
Niacin 46.0 %
Pantothenic Acid 20.6 %
Phosphorus 34.8 %
Riboflavin 22.7 %
Selenium 52.0 %
Thiamin 79.6 %
Zinc 17.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork & Green Chili Stew

View the full Pork & Green Chili Stew Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork & Green Chili Stew

210 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.25 lb)

177 calories of Boiled potatoes, (1.50 potato (2-1/2" dia, sphere))

16 calories of Olive Oil, (0.13 tbsp)

10 calories of Canned Tomatoes, (0.25 cup)

9 calories of Flour, white, (0.02 cup)

7 calories of Campbell's low sodium chicken broth, (0.50 cup)

4 calories of Green Chili Peppers, canned, (0.13 cup)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

2 calories of Cumin seed, (0.25 tsp)

1 calories of Oregano, ground, (0.13 tsp)


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