Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 224.4
Total Fat 9.3 g
Saturated Fat 1.5 g
Polyunsaturated Fat 3.9 g
Monounsaturated Fat 3.4 g
Cholesterol 2.0 mg
Sodium 1,107.5 mg
Potassium 270.5 mg
Total Carbohydrate 25.8 g
Dietary Fiber 2.3 g
Sugars 2.5 g
Protein 5.2 g
Vitamin A 18.7 %
Vitamin B-12 0.6 %
Vitamin B-6 9.2 %
Vitamin C 15.6 %
Vitamin D 0.0 %
Vitamin E 9.4 %
Calcium 6.4 %
Copper 13.3 %
Folate 30.4 %
Iron 12.2 %
Magnesium 9.1 %
Manganese 40.2 %
Niacin 9.9 %
Pantothenic Acid 4.3 %
Phosphorus 11.2 %
Riboflavin 6.6 %
Selenium 10.0 %
Thiamin 14.5 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Walnut Risotto Asparagus

View the full Walnut Risotto Asparagus Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Walnut Risotto Asparagus

75 calories of White Rice, medium grain, (0.31 cup)

47 calories of Walnuts, (0.06 cup, chopped)

30 calories of Olive Oil, (0.75 1tsp)

20 calories of White Wine, (1 fl oz)

17 calories of Vegetable Broth, (1.13 cup)

14 calories of Asparagus, fresh, (3 spear, large (7-1/4" to 8-1/2"))

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

7 calories of Onions, raw, (0.25 small)

1 calories of Garlic, (0.25 clove)


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