Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 94.5
Total Fat 2.5 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.7 g
Cholesterol 8.7 mg
Sodium 226.3 mg
Potassium 392.2 mg
Total Carbohydrate 6.4 g
Dietary Fiber 1.2 g
Sugars 0.8 g
Protein 11.2 g
Vitamin A 25.1 %
Vitamin B-12 22.9 %
Vitamin B-6 8.4 %
Vitamin C 34.1 %
Vitamin D 10.0 %
Vitamin E 7.7 %
Calcium 15.5 %
Copper 5.2 %
Folate 28.1 %
Iron 9.3 %
Magnesium 5.5 %
Manganese 7.4 %
Niacin 3.7 %
Pantothenic Acid 11.7 %
Phosphorus 18.6 %
Riboflavin 57.1 %
Selenium 26.9 %
Thiamin 15.4 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asparagus and Zucchini Frittata

View the full Asparagus and Zucchini Frittata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asparagus and Zucchini Frittata

33 calories of Egg substitute, liquid (Egg Beaters), (0.25 cup)

27 calories of Mozzarella Cheese, part skim milk, (0.38 oz)

9 calories of Parmesan Cheese, shredded, (0.44 tbsp)

9 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.02 cup)

8 calories of Asparagus, fresh, (0.25 cup)

5 calories of Milk, nonfat, (0.06 cup)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Yellow Peppers (bell peppers), (1.25 strips)

2 calories of Zucchini, (0.06 cup, sliced)

2 calories of Trader Joe's Fire Roasted Red Peppers, (0.03 cup)

1 calories of Dill seed, (0.13 tsp)


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