Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 100.0
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.4 mg
Sodium 378.2 mg
Potassium 164.7 mg
Total Carbohydrate 21.9 g
Dietary Fiber 1.2 g
Sugars 2.5 g
Protein 3.4 g
Vitamin A 3.0 %
Vitamin B-12 3.6 %
Vitamin B-6 8.1 %
Vitamin C 3.9 %
Vitamin D 1.7 %
Vitamin E 1.1 %
Calcium 1.6 %
Copper 2.9 %
Folate 12.1 %
Iron 6.2 %
Magnesium 3.2 %
Manganese 8.5 %
Niacin 6.2 %
Pantothenic Acid 3.4 %
Phosphorus 4.4 %
Riboflavin 15.8 %
Selenium 13.2 %
Thiamin 12.1 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

68 calories of Flour, white, (0.15 cup)

20 calories of Banana, fresh, (0.10 cup, mashed)

5 calories of Egg substitute, liquid (Egg Beaters), (0.04 cup)

4 calories of Applesauce, unsweetened, (0.04 cup)

3 calories of Buttermilk, lowfat, (0.03 cup)

0 calories of Salt, (0.08 tsp)

0 calories of Baking Soda, (0.13 tsp)

0 calories of Splenda No Calorie Sweetener, (1 tsp)


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