Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 348.1
Total Fat 10.1 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.1 g
Cholesterol 67.1 mg
Sodium 101.0 mg
Potassium 375.4 mg
Total Carbohydrate 37.2 g
Dietary Fiber 4.8 g
Sugars 0.8 g
Protein 31.4 g
Vitamin A 0.2 %
Vitamin B-12 7.8 %
Vitamin B-6 18.1 %
Vitamin C 2.9 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 0.9 %
Copper 2.2 %
Folate 1.4 %
Iron 7.3 %
Magnesium 5.9 %
Manganese 2.3 %
Niacin 19.9 %
Pantothenic Acid 5.9 %
Phosphorus 22.0 %
Riboflavin 19.4 %
Selenium 57.7 %
Thiamin 52.7 %
Zinc 14.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rumbamel's version of Thai Noodle Salad with Pork


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rumbamel's version of Thai Noodle Salad with Pork

171 calories of Pork Tenderloin, (3 oz)

135 calories of Pasta, Ronzoni, Healthy Harvest, Linguine, (1.50 oz)

48 calories of peanut butter, Skippy Natural Super Chunk(as of 3-29-11), (0.50 tbsp)

5 calories of Soy Sauce, Kikkoman, low sodium, (0.50 tbsp)

4 calories of green onions, (0.63 oz)

4 calories of bell peppers, sweet yellow, raw, (0.48 oz)

3 calories of bell peppers, sweet green, raw, (0.49 oz)

2 calories of bell peppers, sweet red, raw, (0.23 oz)

1 calories of Garlic, (0.25 tsp)

1 calories of Lime Juice, (0.13 fl oz)

1 calories of Chicken Broth, Fat Free, Fit & Active from Aldi, (0.09 cup)

0 calories of crushed red pepper flakes, (0.03 tsp)


No nutrition or calorie comments found.