Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 265.0 | Total Fat | 1.5 g |
|---|---|
| Saturated Fat | 0.3 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.6 g |
| Cholesterol | 27.0 mg |
| Sodium | 3,627.1 mg |
| Potassium | 435.0 mg |
| Total Carbohydrate | 19.5 g |
| Dietary Fiber | 1.2 g |
| Sugars | 5.0 g |
| Protein | 12.6 g |
| Vitamin A | 3.9 % | Vitamin B-12 | 11.9 % |
|---|---|
| Vitamin B-6 | 9.0 % |
| Vitamin C | 52.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.4 % |
| Calcium | 6.5 % |
| Copper | 7.4 % |
| Folate | 8.0 % |
| Iron | 12.2 % |
| Magnesium | 13.4 % |
| Manganese | 32.9 % |
| Niacin | 10.1 % |
| Pantothenic Acid | 5.4 % |
| Phosphorus | 17.6 % |
| Riboflavin | 9.0 % |
| Selenium | 10.2 % |
| Thiamin | 5.0 % |
| Zinc | 4.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Asian-Style Sizzling Black Bass
View the full Asian-Style Sizzling Black Bass Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Asian-Style Sizzling Black Bass
156 calories of Sake, (4 fl oz)
45 calories of Bass (fish), (0.50 fillet)
34 calories of Soy Sauce, (0.25 cup)
15 calories of Lemon Juice, (0.25 cup)
8 calories of Granulated Sugar, (0.50 tsp)
5 calories of Scallions, raw, (1 medium (4-1/8" long))
2 calories of Ginger Root, (1 slices (1" dia))
Calories per serving of Asian-Style Sizzling Black Bass
156 calories of Sake, (4 fl oz)
45 calories of Bass (fish), (0.50 fillet)
34 calories of Soy Sauce, (0.25 cup)
15 calories of Lemon Juice, (0.25 cup)
8 calories of Granulated Sugar, (0.50 tsp)
5 calories of Scallions, raw, (1 medium (4-1/8" long))
2 calories of Ginger Root, (1 slices (1" dia))
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