Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 412.4
Total Fat 30.5 g
Saturated Fat 4.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.0 g
Cholesterol 78.6 mg
Sodium 652.6 mg
Potassium 460.3 mg
Total Carbohydrate 5.5 g
Dietary Fiber 1.2 g
Sugars 0.8 g
Protein 28.3 g
Vitamin A 35.8 %
Vitamin B-12 8.8 %
Vitamin B-6 41.4 %
Vitamin C 211.7 %
Vitamin D 0.0 %
Vitamin E 11.6 %
Calcium 2.8 %
Copper 6.2 %
Folate 6.1 %
Iron 7.9 %
Magnesium 10.9 %
Manganese 6.8 %
Niacin 68.7 %
Pantothenic Acid 11.6 %
Phosphorus 25.9 %
Riboflavin 8.3 %
Selenium 31.2 %
Thiamin 8.5 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Salad with roasted peppers

View the full Chicken Salad with roasted peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Salad with roasted peppers

245 calories of Mayonnaise, regular (mayo), (0.17 cup)

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

20 calories of Olive Oil, (0.17 tbsp)

9 calories of Yellow Peppers (bell peppers), (0.17 pepper, large (3-3/4" long, 3" dia))

8 calories of Peppers, sweet, red, fresh, (0.17 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

6 calories of Green Peppers (bell peppers), (0.17 cup, strips)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Salt, (0.17 tsp)


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