Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories | 3.4 | Total Fat | 0.1 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 4.9 mg |
Sodium | 4.7 mg |
Potassium | 5.9 mg |
Total Carbohydrate | 0.0 g |
Dietary Fiber | 0.0 g |
Sugars | 0.0 g |
Protein | 0.6 g |
Vitamin A | 0.1 % | Vitamin B-12 | 0.6 % |
---|---|
Vitamin B-6 | 0.2 % |
Vitamin C | 0.1 % |
Vitamin D | 1.2 % |
Vitamin E | 0.1 % |
Calcium | 0.2 % |
Copper | 0.4 % |
Folate | 0.0 % |
Iron | 0.4 % |
Magnesium | 0.3 % |
Manganese | 0.1 % |
Niacin | 0.4 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.7 % |
Riboflavin | 0.1 % |
Selenium | 1.7 % |
Thiamin | 0.1 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in SPRING ROLLS
View the full SPRING ROLLS Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of SPRING ROLLS
3 calories of Shrimp, raw, (0.53 medium)
Calories per serving of SPRING ROLLS
3 calories of Shrimp, raw, (0.53 medium)
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