Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,071.1
Total Fat 96.4 g
Saturated Fat 24.1 g
Polyunsaturated Fat 25.6 g
Monounsaturated Fat 34.2 g
Cholesterol 673.2 mg
Sodium 3,868.3 mg
Potassium 5,846.7 mg
Total Carbohydrate 111.0 g
Dietary Fiber 32.1 g
Sugars 47.8 g
Protein 202.7 g
Vitamin A 338.3 %
Vitamin B-12 36.3 %
Vitamin B-6 282.1 %
Vitamin C 231.2 %
Vitamin D 0.0 %
Vitamin E 60.0 %
Calcium 58.7 %
Copper 98.3 %
Folate 47.3 %
Iron 170.4 %
Magnesium 99.5 %
Manganese 121.8 %
Niacin 226.0 %
Pantothenic Acid 68.0 %
Phosphorus 178.0 %
Riboflavin 121.2 %
Selenium 375.4 %
Thiamin 67.0 %
Zinc 150.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chili

View the full Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chili

1,551 calories of Ground Turkey, (2 unit, yield from 1 lb raw)

141 calories of Chili powder, (6 tbsp)

139 calories of Tomato Paste, (1 can (6 oz))

65 calories of Canned Tomatoes, (2 can)

57 calories of Onions, raw, (1 large)

40 calories of Lea & Perrins, Worcestershire Sauce, (8 tsp)

32 calories of Canned Tomatoes, (1 can)

28 calories of Garlic powder, (1 tbsp)

9 calories of Garlic, (2 cloves)

6 calories of Lemon juice, (2 tbsp)

2 calories of Tabasco Sauce, (4 tsp)

0 calories of Water, tap, (10 fl oz)


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