Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 72.5
Total Fat 1.6 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 4.0 mg
Sodium 254.6 mg
Potassium 165.9 mg
Total Carbohydrate 6.9 g
Dietary Fiber 3.2 g
Sugars 0.3 g
Protein 5.6 g
Vitamin A 46.5 %
Vitamin B-12 1.2 %
Vitamin B-6 7.2 %
Vitamin C 34.1 %
Vitamin D 0.0 %
Vitamin E 5.2 %
Calcium 13.0 %
Copper 5.4 %
Folate 16.1 %
Iron 10.2 %
Magnesium 3.3 %
Manganese 11.6 %
Niacin 3.2 %
Pantothenic Acid 1.5 %
Phosphorus 7.8 %
Riboflavin 5.3 %
Selenium 4.7 %
Thiamin 5.6 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach & Asparagus in Red Wine Reduction


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach & Asparagus in Red Wine Reduction

23 calories of Parmesan Cheese, grated, (1 tbsp)

14 calories of Pinot Noir, (0.13 serving)

13 calories of (veg) Baby Spinach, (1 cup)

12 calories of Asparagus, fresh, (50 grams)

9 calories of Garlic, (2 cloves)

3 calories of O Organics Vegetable Broth, (0.25 cup)

0 calories of Mrs Dash Garlic and Herb, (1 serving)


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