Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 62.4
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 6.2 mg
Potassium 11.0 mg
Total Carbohydrate 16.1 g
Dietary Fiber 0.4 g
Sugars 13.3 g
Protein 0.1 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.5 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 0.2 %
Copper 0.5 %
Folate 0.3 %
Iron 0.3 %
Magnesium 0.3 %
Manganese 1.6 %
Niacin 0.4 %
Pantothenic Acid 0.2 %
Phosphorus 0.2 %
Riboflavin 0.5 %
Selenium 0.3 %
Thiamin 0.4 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry topping

View the full Blueberry topping Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry topping

23 calories of Granulated Sugar, (0.03 cup)

10 calories of Honey, (0.01 cup)

10 calories of Cornstarch, (0.02 cup)

10 calories of Light Corn Syrup, (0.01 cup)

8 calories of Blueberries, frozen (unsweetened), (0.10 cup, unthawed)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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