Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 280.6
Total Fat 3.6 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 11.2 mg
Sodium 633.8 mg
Potassium 1,165.4 mg
Total Carbohydrate 42.3 g
Dietary Fiber 4.3 g
Sugars 2.4 g
Protein 16.2 g
Vitamin A 2.5 %
Vitamin B-12 6.9 %
Vitamin B-6 32.0 %
Vitamin C 30.6 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 22.7 %
Copper 16.0 %
Folate 16.6 %
Iron 13.8 %
Magnesium 16.1 %
Manganese 30.0 %
Niacin 24.1 %
Pantothenic Acid 8.3 %
Phosphorus 41.2 %
Riboflavin 14.5 %
Selenium 14.1 %
Thiamin 9.1 %
Zinc 11.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beer Cheese Soup

View the full Beer Cheese Soup Recipe & Instructions
Submitted by: GROOVY-FLOR

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beer Cheese Soup

160 calories of Baked Potato, with skin, (1 medium (2-1/4" to 3-1/4" dia.))

78 calories of Cheddar or Colby Cheese, Low Fat, (0.40 cup, shredded)

28 calories of Regular Beer, (2.40 fl oz)

11 calories of Onions, raw, (0.40 small)

4 calories of Chicken Broth, (2.80 fl oz)


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