Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 477.1 | Total Fat | 14.8 g |
---|---|
Saturated Fat | 4.4 g |
Polyunsaturated Fat | 2.2 g |
Monounsaturated Fat | 4.9 g |
Cholesterol | 39.1 mg |
Sodium | 880.7 mg |
Potassium | 245.2 mg |
Total Carbohydrate | 62.1 g |
Dietary Fiber | 5.7 g |
Sugars | 5.4 g |
Protein | 21.8 g |
Vitamin A | 12.9 % | Vitamin B-12 | 19.5 % |
---|---|
Vitamin B-6 | 11.8 % |
Vitamin C | 2.5 % |
Vitamin D | 0.0 % |
Vitamin E | 1.0 % |
Calcium | 1.8 % |
Copper | 11.2 % |
Folate | 32.6 % |
Iron | 25.8 % |
Magnesium | 11.2 % |
Manganese | 26.1 % |
Niacin | 28.6 % |
Pantothenic Acid | 4.6 % |
Phosphorus | 18.5 % |
Riboflavin | 19.4 % |
Selenium | 64.5 % |
Thiamin | 27.5 % |
Zinc | 22.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spaghetti Casero
View the full Spaghetti Casero Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spaghetti Casero
276 calories of Spaghetti, cooked without added salt (pasta), (1.25 cup)
146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)
80 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.50 cup)
18 calories of Sofrito Sauce, (0.50 tbsp)
Calories per serving of Spaghetti Casero
276 calories of Spaghetti, cooked without added salt (pasta), (1.25 cup)
146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)
80 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.50 cup)
18 calories of Sofrito Sauce, (0.50 tbsp)
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