Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 150.0 | Total Fat | 2.6 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 74.4 mg |
Sodium | 364.4 mg |
Potassium | 183.4 mg |
Total Carbohydrate | 19.0 g |
Dietary Fiber | 2.9 g |
Sugars | 3.5 g |
Protein | 14.5 g |
Vitamin A | 87.5 % | Vitamin B-12 | 2.8 % |
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Vitamin B-6 | 5.1 % |
Vitamin C | 11.3 % |
Vitamin D | 1.9 % |
Vitamin E | 0.8 % |
Calcium | 13.1 % |
Copper | 4.1 % |
Folate | 16.4 % |
Iron | 5.9 % |
Magnesium | 10.3 % |
Manganese | 26.4 % |
Niacin | 1.3 % |
Pantothenic Acid | 2.2 % |
Phosphorus | 7.5 % |
Riboflavin | 9.9 % |
Selenium | 8.0 % |
Thiamin | 3.0 % |
Zinc | 4.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spinach Ricotta Balls
View the full Spinach Ricotta Balls Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spinach Ricotta Balls
68 calories of Ricotta cheese, fat-free, (3.75 oz)
32 calories of Whole Wheat Flour, (0.08 cup)
18 calories of Egg, fresh, whole, raw, (0.25 large)
15 calories of Spinach, frozen, (0.25 package (10 oz) yields)
14 calories of Parmesan Cheese, hard, (0.13 oz)
2 calories of Nutmeg, ground, (0.13 tsp)
Calories per serving of Spinach Ricotta Balls
68 calories of Ricotta cheese, fat-free, (3.75 oz)
32 calories of Whole Wheat Flour, (0.08 cup)
18 calories of Egg, fresh, whole, raw, (0.25 large)
15 calories of Spinach, frozen, (0.25 package (10 oz) yields)
14 calories of Parmesan Cheese, hard, (0.13 oz)
2 calories of Nutmeg, ground, (0.13 tsp)
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