Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 204.0
Total Fat 5.4 g
Saturated Fat 2.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.5 g
Cholesterol 182.0 mg
Sodium 899.3 mg
Potassium 815.5 mg
Total Carbohydrate 14.1 g
Dietary Fiber 2.5 g
Sugars 7.2 g
Protein 25.5 g
Vitamin A 12.8 %
Vitamin B-12 24.7 %
Vitamin B-6 17.6 %
Vitamin C 42.1 %
Vitamin D 43.7 %
Vitamin E 10.8 %
Calcium 12.0 %
Copper 27.0 %
Folate 7.5 %
Iron 27.0 %
Magnesium 17.3 %
Manganese 21.0 %
Niacin 30.6 %
Pantothenic Acid 7.5 %
Phosphorus 32.9 %
Riboflavin 10.4 %
Selenium 65.2 %
Thiamin 8.2 %
Zinc 11.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Creole

View the full Shrimp Creole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Creole

120 calories of Shrimp, raw, (4 oz)

26 calories of Butter, salted, (0.25 tbsp)

20 calories of Canned Tomatoes, (0.50 cup)

15 calories of Tomato Sauce, (0.19 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Granulated Sugar, (0.38 tsp)

3 calories of Chicken Broth, (0.31 cup (8 fl oz))

2 calories of Celery, raw, (0.13 cup, diced)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

1 calories of Garlic, (0.25 tsp)


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